There snow business like the travel business.
As snow falls on Bellevue this week, dive into the latest buzz on Bellevue's tourism & hospitality scene.
Mark your calendars for May 5 and join us for Visit Bellevue's Annual Meeting & Destination Awards luncheon. Tom Turcich serves as keynote speaker and the theme is "Pioneering Growth and Resilience." Submit your nominations for the Destination Awards today!
Bellevue's master sushi chef Jun Takai at Takai by Kashiba is a semifinalist for "Best Chef: Pacific Northwest & Pacific" for the 35th Anniversary of the James Beard Awards.
Help us shape Bellevue's destination identity and share our 5-minute survey with business travelers by February 28th.
We're proud honorees for the BDA's Placemaking Award, join us at the celebration on Feb. 6!
20% for Visit Bellevue Visitors & Friends. For VIP packages and groups of 10+ contact Michael Ciaccia.
Attend the March 26 + 27 show!
20% off your ticket with code: VISITBLV
NORTHWEST TRAVEL & LIFE
Many thanks to all the partners that helped us host travel writer Harriet Baskas in Bellevue, resulting in a 4-page feature in the January/February "Annual 52 Getaways" issue of the Northwest Travel & Life Magazine (readership: 120,000). She writes, "Like many longtime Seattleites, my image of Bellevue, just across Lake Washington, was stuck in the past."